If "will travel for food" is your motto, October is the month to get your stomach to Croatia.
When traveling through charming Croatia, it's important to leave room in the itinerary (and belly) to sample the local cuisine, from fresh fish in Hvar to local wine in Korcula and smoked Dalmatian ham in Split. If you're taking one of our small group tours from Dubrovnik this month, giving yourself a few extra days in the city to attend the week-long Good Food Festival is an absolute MUST. Plus, if you need a little physical activity to kickstart your appetite, October's mild temperatures make hiking and cycling a dream.
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