Greece Real Food Adventure

9 Days | From crumbling ruins to crumbling feta, discover southern Greece on this indulgent adventure

5 out of 5 based on 64 reviews submitted.
USD $3,051
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Uncover a world of ancient treasures and authentic food on this indulgent adventure through 4000 years of culinary culture. From the pistachio farms and fish markets of the Saronic Islands to the olive groves and rugged coastline of the Peloponnese region, meet passionate cooks and local producers as you explore the diverse flavours and faces of Greece. Beginning in the historic hub of Athens, explore the farms of charming Aegina, cook up a storm in a local kitchen in Poros, relax on the beaches of Kardamyli and marvel at the legacy of ancient Greece at the Theatre of Epidaurus and Mycenae's Treasury of Atreus. With a hearty serving of breathtaking sites and mouth-watering bites, savour iconic Greek flavours from ouzo to olive oil on a real food adventure that’s sure to spoil your senses.

Trip overview

Map of Greece Real Food Adventure including Greece
Athens, Greece
Athens, Greece
Physical rating
Indicates how physically exerting a trip is, and how fit you will need to be to enjoy it. More info on physical ratings
Min 15
Group size
Min 1 - Max 12
Trip code
This trip generates 28 kg of CO2-e per person per day.
We offset these emissions on your behalf. But we know that is not enough, so we also have a carbon reduction target.

Why you'll love this trip
  • Be welcomed into a countryside home and learn how to make lalagia – a delicious Greek doughnut that can be served sweet or savoury – then turn to savoury treats and tuck into a home-cooked Greek feast including moussaka and stuffed vegetables.
  • Add to your recipe repertoire as you learn to prepare a selection of traditional dishes from a local chef in Poros – an island renowned for its lamb and olive groves – who’s ready to share their best-kept cooking secrets.
  • Mingle with the local producers who are just as passionate about good food and fresh ingredients as you are with visits to a countryside pistachio farm; a small, family-run apiary (a bee yard); and a family-owned distillery for a taste of the iconic Greek aperitif – ouzo.
  • Take a step back in time and explore some of Greece’s most incredible sites – including Athens, Aegina and Poros islands, Epidaurus and Mycenae – with your locally based guide leading the way.
  • Get a real taste for Greece as you dig into iconic eats like cheese, honey, olives, spit-roasted lamb, moussaka, mezze and lalagia – delicious!

Is this trip right for you?
  • Greece is a great food destination for vegetarians. With wonderful fresh produce and many delicious local dishes, you'll have a great time on this trip. For vegans we recommend reviewing the itinerary and inclusions to ensure that you will be able to fully participate and enjoy this trip. We also have many other trips to Greece which can accommodate a range of dietary requirements.
  • Summer temperatures can reach 40°C or higher in some areas, so it's important to use sun protection, wear layers to combat the heat and drink plenty of water. Please carefully consider the time of the year you wish to travel and your suitability to that season.
  • While we start and finish our trip in Athens, there is no time for sightseeing in this city once the trip has commenced. If you wish to explore Athens' wealth of historic sites, such as the Acropolis, the Temple of Olympian Zeus and the Tomb of the Unknown Solider, we recommend that you extend your stay here either before or after your trip.


Map of Greece Real Food Adventure including Greece



8 breakfasts, 3 lunches, 2 dinners


Private vehicle, Ferry, Metro


Hotel (8 nights)

  • Athens - Welcome Dinner
  • Aegina - Pistachio farm visit
  • Aegina - Farm visit with cheese tasting and dessert making
  • Poros - Cooking Class
  • Hydra - Day Trip
  • Epidaurus - Guided Tour
  • Kranidi – Beekeeper farm visit with tastings
  • Nafplio - Ouzo Distillery Visit and Tasting
  • Mycenae - Guided Tour
  • Argos – Winery visit and tastings
  • Kalamata - Market visit with olive tasting
  • Parapougki – Olive mill visit and tastings
  • Kardamyli – Lalagia making
  • Kardamyli – Home-cooked dinner
Add on activities
  • Athens - Temple of Olympian Zeus - EUR8
  • Athens - Tomb of the Unknown Soldier - Free
  • Athens - Acropolis and Acropolis Museum combo ticket - EUR40
  • Aegina - Archaeological Museum of Kolona Aegina - EUR4
  • Aegina - Agios Nektarios Monastery Entrance - Free
  • Aegina - Temple of Aphaia Entrance - EUR6
  • Monastery of Zoodochos Pigi - Free
  • Clock Tower Poros - Free
  • Kardamyli – Sea kayaking (minimum 6 people) - EUR75
  • Kardamyli – Old Kardamyli - EUR2

Dates and availability

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Important notes

1. A single supplement is available if you’d prefer not to share a room on this trip. The single supplement applies to all nights of your trip and is subject to availability. Please speak to your booking agent for further information. 
2. While we endeavour to cater for specific dietary requirements, some meals and food activities are set in advance and may be difficult to adjust. Please advise us of any dietary requirements at the time of booking so that we can ensure you’ll enjoy this trip.
3. This trip ends at approximately 1pm on Day 9 in central Athens. We recommend that onward flights be booked no earlier than 6pm on the final day of the trip. Please refer to Day 9 of the itinerary for details, and before booking any flights.

Essential Trip Information

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5 out of 5 based on 64 reviews submitted.
Reviews are from travellers who have completed their trip and want to share their experience. We show all reviews, but may remove any that include profanity or inappropriate content, are unrelated to the trip or reveal personal details.

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Susan · Traveled May 2024
Review submitted 02 Jun 2024

Dianne · Traveled May 2024
The Greek Food Tour was Fabulous. Our tour guide, Sylvia made it a truly memorable magical experience! It was an awesome way to learn about historic sites, culture and people of the Peloponnese region. I loved that our tour included some islands as well. Highly recommended.
Review submitted 02 Jun 2024

Jerry · Traveled May 2024
This tour is everything it's advertised to be and more. We visited pistachio, honey and olive oil farms and learned how these foods are grown and gathered, Tours of wineries and distilleries added to our knowledge of how foods are used further. The towns were all so beautiful, accommodations wonderful, restaurants with fantastic food and great prices and of course, the Greek people so friendly and warm. Our guide was fantastic. This is a trip well worth taking.
Review submitted 29 May 2024

Eric · Traveled May 2024
Highly recommend this tour. The itinerary was really fun and educational. Be prepared to eat…A LOT.
Review submitted 02 Jun 2024

Todd · Traveled May 2024
A great introduction to the rugged beauty, friendly people and delicious foods of the Peloponnese, made most memorable by our fabulous leader Sylvia, with her boundless enthusiasm, knowledge, love for the region and care for us travelers.
Review submitted 03 Jun 2024
Greece Real Food Adventure
USD $3,051