From the souks of Marrakech in Morocco to the tapas bars of Logrono, Europe and North Africa are the epicentre of world food. Bottle your own wine in Northern Spain, simmer a silky Italian ragu in Bologna or kebab-crawl your way through Istanbul on our European Food Tours. We avoid the tourist traps and introduce you to the real deal: hidden laneway bars, herb-filled homestay kitchens and alfresco cafés only the locals know. Bon appetit indeed.
Food tours in Europe, Morocco & the Middle East
10 Days From $2,365
Taste your way across Armenia and Georgia on an unforgettable food adventure from...
10 Days From $1,087
Feast your eyes and stomach on the treasures of Morocco’s souqs and villages, and...
10 Days From $2,748
Taste your way from Barcelona to Santiago de Compostela, through La Rioja and San...
10 Days From $3,995
Taste the spices, meats and stews of Iran as you travel from Tehran to Shiraz. Sample...
6 Days From $1,595
Get a taste of Jordan via Amman, Petra and Wadi Rum. See why this jewel of the Levant...
12 Days From $3,550
Indulge in the tastes of Eastern Europe sampling regional, seasonal delicacies as you...
10 Days From $1,940
Eat your way through tantalising Turkey on a Real Food Adventure! Visit markets in...
8 Days From $2,310
Explore the traditional delights of Italian cuisine while travelling through the...
9 Days From $3,681
Discover the delectable dishes of Israel and the Palestinian Territories. Savour...
23 Days From $6,205
Explore the culinary delights of Slovenia, Croatia, Kosovo, Albania, Montenegro and...
14 Days From $5,795
Discover the delectable dishes of Israel and the Palestinian Territories. Savour...
8 Days From $2,850
Indulge your tastebuds on a tour of southern Italy, visiting Rome, Alberobello,...
9 Days From $2,605
Meet passionate cooks and producers on a food adventure in Greece, via amazing ancient...
12 Days From $2,850
Explore the culinary delights of Croatia, Kosovo, Albania, Montenegro and Macedonia on...
3 Days From $340
Get behind the scenes of Istanbul’s abundant food scene and discover all the secret...
15 Days From $5,525
Explore the traditional delights of Italian cuisine while travelling through the...
17 Days From $6,095
Taste your way from Barcelona to Santiago de Compostela, through La Rioja and San...
Meet our local leaders
'Spain is all about food. Of course, you have the monuments and the history, but when you travel with me it’s about the food. I take my groups to a restaurant that is 400 years old and people sometimes realise the restaurant is older than their own country! I order the food because I want people to try something new. I choose things like pork cheek stew because this is something that many would not think to try.'
– Daniel, Spain
Reviews
Real Food Adventure - Galicia & Portugal, May 2018
Teresa Bruns
I really enjoyed my time with Intrepid. Everyday there was something that happened that was unexpected for example the "Tunas" in Porto to the tinned fish tasting in Lisbon. The group was a good mix of personalities from a different countries. The tour leader was always bright and cheery and keen to help each one of us if we needed it. I will be recommending Intrepid to friends and family and hope to go on another tour soon.
Review submitted 20 Jun 2018
Greece Real Food Adventure , May 2018
Karen Stach
For us, Intrepid offers a perfect way to travel. We enjoy the small groups and having a tour leader available. Also visiting places that are "off the beaten track".
Review submitted 20 Jun 2018
Real Food Adventure - Galicia & Portugal, May 2018
Paul Gordon
The food tour of Portugal is a wonderful way to learn the culture , cuisine and regions of Portugal. I would recommend it to anyone who loves seafood, wine and good company.
Review submitted 18 Jun 2018
Stories from the kitchen
Feb 02, 2018
5 up-and-coming foodie destinations
If you're guilty of organising your travel itinerary around local food you're...
Aug 23, 2017
8 things to do in Jordan that aren’t Petra or...
Petra, Wadi Rum, the Dead Sea...Jordan's biggest attractions are well worth a...
May 04, 2015
How to cook the Moroccan dish you never even...
Pigeon Pastilla is THE dish of Morocco.
European and Moroccan recipes
Mar 31, 2015
Make it at home: food author Tessa Kiros’...
Recipe taken from Venezia: Food & Dreams by Tessa Kiros Tiramisu an be varied...
Nov 21, 2014
Recipes of the world: Harira soup (Morocco)
Make it yourself, then head out on Intrepid’s Real Food Adventure Morocco to taste...