Croatia Tours & Holidays

Croatia's peak season runs between July and August, with temperatures in the high 20s or 30s on the coast. But in this region you can expect plenty of sunshine from May to October, which are the best times to visit if you want to take advantage of Croatia's beautiful beaches and islands. The inland areas are also hot in the summer but can get cold in the winter with low temperatures and snowfall. Winter on the coast is milder and frequent rain can be expected.

Read more about the best time to visit Croatia

Generally, Croatians are very proud of their country and cultural heritage. While this may not be obvious in everyday life, the Slavic heritage of Croatian people becomes more evident during festivals and national holidays, where cities and villages come to life with traditional costume, folk music and feasts. While most of Croatia's population are Roman Catholic, there are also groups of people who identify as Serbian Orthodox, Muslim, Protestant and Jewish. Having endured war, hardship and frequent earthquakes, the people of Croatia have a great amount of national pride and connection to their country and family. It's quite common for extended families to live together and children to remain close to their parents well into adulthood. Time for leisure and family is highly valued, particularly along the coast, where many offices end their day at 3pm.

Croatian cuisine is heavily influenced by its surrounding countries. Separated from Italy by the Adriatic Sea, cuisine along the coast tends to have more of a Mediterranean flair. Fish and seafood are integral to many coastal dishes, such as brodet (fish stew) and crni rizot (black risotto made with squid). Homemade pasta and olive oil are also dietary staples. Further inland, you’ll find heartier dishes with Austrian, Hungarian and Turkish influences such as cobanac (a goulash-like stew) and kulen (paprika-seasoned sausage).

Foodies will definitely want to visit Istria – home to award-winning olive oil, wild asparagus, rare white truffles and excellent wines – which has gained an international reputation as a foodie destination.

Croatians enjoy their beer (Karlovacko and Ozujsko are two of the most popular local brews), but they love their kava (coffee). Take a cue from the locals and spend a morning people-watching at a cafe over a kava – it’s a Saturday morning tradition in Zagreb. Rakija (brandy) is the spirit of choice, with many restaurants offering a small glass before a meal. Another favourite is Pelinkovac, a must-try bitter liqueur.

Things to try in Croatian

1. Pasticada

A slow-cooked beef dish usually served with gnocchi. This Dalmatian staple can be found in many restaurants in this region.

2. Manestra

There are many variations to Istria’s hearty take on minestrone soup, but it usually includes beans, corn and meat.

3. Paski sir

This popular hard cheese is produced exclusively from the milk of sheep on the Island of Pag. It gets its unique pungent taste from the sheep’s aromatic herb diet.

4. Cevapi

These grilled skinless sausages are common throughout Croatia and usually served with onions and ajvar (a red capsicum relish) on a flatbread

Sharing borders with Bosnia and Herzegovina, Slovenia, Hungary, Serbia and Montenegro, Croatia benefits from more than 5,000 km of coastline that spans along the Adriatic Sea. In addition to the mainland, Croatia also has many islands, some inhabited, some not. Croatia's terrain is very diverse and varies from flat plains to low mountains and highlands, limestone karst cliffs, wetlands, lakes and forests of cypress. Nature reserves and wetland areas are home to large populations of migratory birds, deer, bats and bears. Visitors will also see much of the land is used for agriculture with vineyards, lavender fields, olive groves and orchards being prevalent in rural areas. Croatia's cities, while developed, have managed to maintain a high level of charm with cobblestone streets, ancient housing, historic squares and heritage buildings being preserved and still used by the current population.

Early History

Archaeological evidence suggests that the land now known as Croatia has been occupied by humans since the Stone Age. Croatia's geographical position in Europe allowed a great amount of influence from neighbouring regions, with tribes and people from different cultures and groups making their mark. Over the centuries, Greeks, Romans, Celts, Huns and Goths have all occupied the territory, with Croats arriving by the 7th century. The first Kingdom of Croatia was formed in 925 but by the 12th century Croatia had formed a union with Hungary, with a Hungarian King instated as leader of both territories. During the 15th century, Croatia lost territory to the Ottoman Empire and, in later centuries, once again came under Hungarian rule. Evidence of these many cultural influences can be seen in the architecture, cuisine and archaeological ruins of contemporary Croatia.

Recent History

Croatia, Slovenia and Serbia formed a union in 1918 to create the Kingdom of Yugoslavia, but the occupation of Axis forces during World War II lead to the creation of the Independent State of Croatia, which only lasted a couple of years during the war. By the end of the war in 1945, Croatia had become a Socialist Republic (within the Socialist Federal Republic of Yugoslavia, together with Bosnia, Serbia, Slovenia, Macedonia and Montenegro), with the constitution of 1963 attempting to alleviate tensions surrounding the balance of power between Serbians and Croats. By 1980, after the death of President Tito (founder of modern Yugoslavia), economic and political difficulties (in addition to regional tensions in other parts of Yugoslavia) resulted in a near collapse of government. What followed was years of conflict, polarity and political turmoil. The referendum of 1991 resulted in an overwhelming vote for independence, with Croatia and Slovenia declaring independence from Yugoslavia in June of the same year. Much armed conflict followed and lasted until 1995, leading to great loss of civilian life and displacement, creating large populations of refugees. The last two decades have been a time of peace and reconciliation for the people of Croatia. Tourism has opened up and the government has focused on ensuring further economic growth for the country. Croatia has joined the European Union in 2013.

1. Cathedral of the Assumption of the Virgin Mary

One of Zagreb’s most visited historic sites, this grand neo-Gothic cathedral has been renovated and reconstructed many times since it was originally built in the 13th century. With massive twin spires, a marble interior and 800-year-old treasury, this is a monumental masterpiece.

2. Church of St Donatus

Considered one of the most impressive examples of early Byzantine architecture, this church in Zadar was built way back in the 9th century. With much historical value, its simplistic, circular design is quite unlike other buildings in Croatia, making it a standout, must-see church in a country with so many churches and cathedrals to see.

3. Croatian National Theatre

Built in 1895, this national treasure located in Zagreb is an elegant example of neo-Baroque style architecture. Visitors lucky enough to catch an opera, ballet or classical music concert here will be able to revel in all the fine details, from the luxe furnishings to the excellent acoustics.

4. Diocletian’s Palace

One of Split’s main attractions, this UNESCO World Heritage monument is considered one of the best-preserved Roman palaces in the world. The sprawling complex is home to many fine examples of Romanesque, Gothic, Renaissance and Baroque architecture, so visitors will be able to admire open air courtyards, marble arches, columns, gates and walls from a variety of different periods.

5. Cathedral of St Lovro

This cathedral located 30 minutes from Split is well known for its distinct Romanesque portal crafted by one of Croatia's most celebrated sculptors, Radovan. Mythological creatures and biblical figures all feature heavily, with saints, lions, sirens and centaurs all gracing the spectacular doorways.

6. Rector’s Palace

Also known as Dubrovnik Museum, Rector’s Palace is an impressive building in itself. With soaring arches, period furniture and a dramatic staircase, this structure steals the show from the museum exhibits it holds within.

7. Dubrovnik Synagogue

Reported to be the second oldest synagogue in Europe and the world’s oldest Sefardic synagogue still in use, Dubrovnik’s synagogue is still a place for the local Jewish community to worship on holy days. Sustaining damage from earthquakes and wars, this small but well cared for structure stills stands today due to its historical value and unique design.

8. Marco Polo Tower

While not the most elaborate or opulent building in Croatia, the Marco Polo Tower of Korcula has much historical significance. It is believed that Marco Polo was born in this medieval, walled city and this tower named in his honour rises above the town as a reminder of his legacy. Climb to the top for phenomenal views and panoramic photo opportunities.

9. Franciscan Monastery

Featuring 14th century cloisters, intricately carved columns and a striking, sculptured facade this Dubrovnik wonder is also home to the third oldest pharmacy in Europe, so you can get a prescription filled while seeing the sights.

10. Trakoscan Castle

This lovely castle located in northern Croatia was inhabited from the 13th century right up until the 1940s. Featuring all good things a castle should have - including a dungeon, hunting room and tower - visiting here is like stepping back to a time where castles weren’t just historical monuments, but valid places to live.

Croatia has an interesting mix of quaint outdoor markets, modern malls and hip clothing boutiques. There's plenty of options that make better souvenirs than the usual lurid magnets or tourist t-shirts.

It's a good idea to check with your local customs officials to ensure that you are able to bring certain items back into your home country. Australia and New Zealand generally have strict quarantine laws.

Things to buy in Croatia

1. Local produce

If you're able to take food products back to your home country, then Croatia's markets are filled with delicious gourmet produce. Honey, olives, cheese, wine and lavender products are good choices which help to support local farmers and the rural economy.

2. Traditional Handicrafts

Embroidered table cloths, handmade dolls and lace from the island of Pag make authentic gifts for friends back home.

3. Natural cosmetics

Croatia has many brands of natural soap, body butter and shower gel derived from ingredients like olive oil, goat's milk, lavender, almond oil and seaweed.

Dance Week Festival

This celebration of dance and movement hits Zagreb each year. Featuring a diverse range of contemporary and traditional dance from local and international dancers and choreographers, the eclectic program highlights the artistic vision of many coming together to celebrate their love of dance.

Dubrovnik Summer Festival

Classical music, theatre, dance and opera combine to create an enriching program of events performed in open air venues around Dubrovnik. Held every year since 1949, Croatia's temperate summer climate ensures the perfect conditions for outdoor performances.

International Folklore Festival

This important festival held in Zagreb each year helps to preserve cultural diversity by promoting traditional dance, costumes, music and handicrafts from all over the world. Visitors can see everything from African drumming performances to traditional Croatian dancing and Bulgarian bands.

Read more about what festivals are celebrated in Croatia

Intrepid takes the health and safety of its travellers seriously, and takes every measure to ensure that trips are safe, fun and enjoyable for everyone. We recommend that all travellers check with their government or national travel advisory organisation for the latest information before departure:

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The World Health Organisation

also provides useful health information: 
Go to: http://www.who.int/en/