It’d be hard to find a continent with more fun and flavour packed into it – from bittersweet cocoa in Oaxaca to a heavenly dulce de leche in Buenos Aires, are a smorgasbord of surprises. We’ll introduce you to Malbec winemakers in Mendoza and teach you the secrets of Peruvian ceviche. Que bueno.
Our food tours in the Americas
9 Days From $2,116
Take a culinary journey through Mexico, tasting the flavours of Oaxaca, Puebla, Mexico...
10 Days From $3,220
Indulge in mouth-watering cuisine and witness stunning sights on Intrepid's Real Food...
14 Days From $4,675
Indulge in mouth-watering cuisine and witness stunning sights on Intrepid's Real Food...
3 Days From $697
Get under the skin of Santiago on this adventure that takes in vibrant backstreet bars,...
3 Days From $262
Travel to Lima for a true Peruvian culinary experience. Visit a pisco bodega, take a...
10 Days From $3,205
Indulge in mouth-watering cuisine and witness stunning sights on Intrepid's Real Food...
Reviews
Peru Real Food Adventure, May 2018
Jorge Collazo
Great REAL FOOD TOUR. Our guide was so organized and thoughtful. He was authenic and sincere without being showy or overbearing. We really got to spend time with people and share their lives with them. One thing: I would skip LIMA altogether if booking again. Machu Pichu! Salt MINES great!!
Review submitted 16 May 2018
Mexico Real Food Adventure, April 2018
Marcel Blonk
Good food, good fun. Mexico at its best
Review submitted 10 May 2018
Peru Real Food Adventure, April 2018
Sara Pearson
The Peru Real Food Tour is a fantastic tour if you like food and interacting with locals to learn about their culture as related to food. All the food experiences are fun and unique from each other. An awesome trip in an extremely beautiful country.
Review submitted 07 May 2018
Stories from the kitchen
I was surprised by how much I enjoyed the food – especially as I read hardly... When I was given the opportunity to go on a small group adventure to Cuba with... Mexico's heart beats in the salsa clubs and street corn vendors, the midnight...
May 18, 2018
So much more than rice and beans: 5 must-try...
Mar 05, 2018
What it’s like on a Cuba tour (from someone who...
May 03, 2016
Cinco de Mayo: Mexico through the lens
Latin American recipes
Jun 02, 2015
Chef Alejandro Saravia and the last roast...
We asked Melbourne culinary legend Alejandro Saravi for something delicious, easy...
Nov 23, 2014
Recipes of the world: Trout Ceviche (Peru)
Peruvian cured fish, ceviche, is a delicious dish. Here's how to make it at home.