How to discover the real Spain (without the crowds)

written by James Taylor February 12, 2025
Two travellers in Madrid at sunset

Fernando’s face beams at me as I take a bite of the deep-fried pigs’ ear, our post-hike snack. We’ve just finished a gruelling excursion around the mountains, and our small group has returned to our starting point of Ricote and retired in an unassuming restaurant, El Sordo. It’s one of the fanciest restaurants I’ve ever been to, in a town of just over 1000, in the dusty middle of nowhere, Murcia.

‘Muy bien chico!‘ he cheers when I go back for more, saluting me with his raised glass of vino tinto. I lift my own glass in return, smacking my lips in enjoyment and think to myself – this is the real Spain.

A group of three travellers walking through an arch in a plaza in Madrid, Spain, with the sun casting a path on them while they chat.

In a country bursting with some of the world’s biggest tourist attractions, from Gaudi’s wacky architectural creations in Barcelona to the countless grand Cathedrals and medieval towns, it’s easy to get caught up in a whirlwind of ticking off the big hitters.

But a trip to Spain is so much more than the attractions that make it up. It’s about discovering the good life. It’s about afternoon cañas in the sun, post-siesta parades of dog walkers and sharing late-night dinners with friends. With over-tourism emerging as one of the country’s biggest challenges for the future, it’s more important than ever to go beyond the surface of the country to seek out those authentic experiences.

Experiencing the real Spanish flavours

A plate of tapas in Spain - What seems to be peppers, prosciutto, shrimp and some sort of veggies piled high on top of a slice of baguette.

Food in Spain is a celebration. Families place great importance on coming together for meals and the diversity of the culinary scene in the country reflects Spain’s distinct cultures. Each region enjoys its own special flavours, ingredients and dishes, and it’s easy to see why the country has been leading the culinary world for an age now.

Take a foodie trip through Spain

But that heady mix of Spanish flavour can sometimes fall by the wayside, especially as you lament the choice of restaurants from your place in slow-shuffling tourist processions through the popular areas, like La Rambla in Barcelona. Skip the set menu for a night and instead look for a combination cooking school/restaurant where you can experience real Spanish cuisine without the fuss. Friendly locals can host you and your friends for an evening, where you’ll be taught secret recipes passed down through the generations and cook up a storm. But the best part comes afterwards, when you get to enjoy the fruits of your labours – always in good company.

Discovering the lesser-known stories

A group of travellers standing in front of the giant white building of the Hermitage of El Rocio in Andalusia, Spain, with a big blue sky.

History comes alive in Andalucía, the Spain of people’s imagination. White-washed villages perch atop craggy hills, sun-splashed squares are fragrant with the smell of citrus, and breezy summer nights are spent fireside watching fiery flamenco dancers. It’s in Andalucía where you’ll find ancient relics of Roman and Moorish rule, giving the perfect opportunity to trace the country’s history, an important thread that connects the people of Spain.

But there are some lesser-known stories that played out across the country as well. Spain has its famous antiheroes, outlaws who roamed the Andalusian mountains in the 17th and 18th centuries. El Museo del Bandolero in Ronda is dedicated to exploring the history and motives behind Spain’s often-charming rogues, who haunted the high mountain passes of Andalucía and controlled smuggling routes from the south.

4 reasons Spain is a great destination for family travel

Celebrating the good life

Two travellers hiking on a green hill surrounded by trees on the Camino de Santiago in Spain.

It’s a fact that Spanish people love the outdoors. Getting active is an important part of life and most weekends are spent in nature with friends. And when Spain looks like it does, then why not?

It’s the times like these, when you scratch under the surface, that you’ll come away with a deeper understanding of the culture in Spain and fond memories of the little things – impromptu language lessons given by impatient waiters, a view shared with friends, the crunchy pig-ears you’ll eat in unknown restaurants. But most importantly, the feeling of family and community that’s the beating heart of Spain.

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