More of the world is now on the menu

Eating your way around the world just got easier, as we’ve expanded our specialist range of food-centric trips to include even more destinations including South America, North Africa, The Indian Subcontinent and Asia. So if you’re looking for a trip that takes you to the heart of a region’s authentic food culture and allows you to experience the best street food, local specialties and taste the definitive drinks of a destination like sipping Pisco sours in Peru or slamming tequilas in Mexico, then take a look at Intrepid’s brand new additions to the Food Adventure menu!

New for 2014

  • cambodia siem reap monk house
  • Sink your teeth into an unmissable Cambodian food adventure, visiting Battambang, Banteay Chhmar and Angkor Wat. Get to know this unique, time-honoured cuisine that bursts with spice, flavour and freshness.
    Phnom Penh
    Siem Reap
  • Roti and dhal, Sri Lanka
  • From spicy curries and fresh seafood to tasty hoppers and the sweetest of desserts, Sri Lanka has a delectable cuisine that is as unique as the island itself.
  • Food market, Malaysia
  • Travel to Malaysia to explore the unique cuisine of this South-East Asian country. Indulge in the food of Kuala Lumpur, Melaka and Penang and experience cooking classes, market visits and restaurants in among fascinating cultural activities.
    Kuala Lumpur
    Pulau Penang
  • Pisco drinking, Peru
  • Indulge in mouth-watering cuisine and witness stunning sights on Intrepid's Real Food Adventure - Peru. Explore Lima, marvel at Machu Picchu, take a traditional cooking class and experience the exciting fusion of flavour and culture in Peru.