It’d be hard to find a continent with more fun and flavour packed into it – from bittersweet cocoa in Oaxaca to a heavenly dulce de leche in Buenos Aires, are a smorgasbord of surprises. We’ll introduce you to Malbec winemakers in Mendoza and teach you the secrets of Peruvian ceviche. Que bueno. 

Food tours in The Americas

9 Days From FR1,655

Take a culinary journey through Mexico, tasting the flavours of Oaxaca, Puebla, Mexico...

9 Days From FR1,714

Indulge in mouth-watering cuisine and witness stunning sights on Intrepid's Real Food...

9 Days From FR1,730

Take a culinary journey through Mexico, tasting the flavours of Oaxaca, Puebla, Mexico...

14 Days From FR3,230

Indulge in mouth-watering cuisine and witness stunning sights on Intrepid's Real Food...

3 Days From FR380

Enjoy a taste of Guatemala on this bite-size tour of Antigua that takes in a cooking...

3 Days From FR465

Get under the skin of Santiago on this adventure that takes in vibrant backstreet bars,...

3 Days From FR327

Do Buenos Aires like a local with this bite-sized exploration of this sultry, bustling...

3 Days From FR395

Travel to Lima for a true Peruvian culinary experience. Visit a pisco bodega, take a...

Reviews

Intrepid Food Adventures - Tacos

Latests posts on food travel in the Americas

May 03, 2016

Cinco de Mayo: Mexico through the lens


Mexico's heart beats in the salsa clubs and street corn vendors, the midnight...

Dec 03, 2015

All you corn eat: our guide to the best Mexican...


Brought to you from the smoky markets, carts and cantinas of Mexico, here are our...

Sep 11, 2014

Move over Mexico: 7 awesome foods from Central...


Move over Mexico, your neighbours have some pretty sensational tastebud pleasers...

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Jun 02, 2015

Chef Alejandro Saravia and the last roast...


We asked Melbourne culinary legend Alejandro Saravi for something delicious, easy...

Nov 23, 2014

Recipes of the world: Trout Ceviche (Peru)


Peruvian cured fish, ceviche, is a delicious dish. Here's how to make it at home.