What to eat in New Caledonia
When you're spending every day swimming, participating in cultural activities and exploring the islands' breathtaking landscapes, it's inevitable that you'll work up an appetite. Luckily there's plenty of New Caledonian food to keep you properly satisfied. From the traditional bougna, to civet de rousette, New Caledonian cuisine blends Melanesian food with French flair and showcases fresh, local produce such as crab, prawns, oysters, and fish in almost every meal.
To complete your New Caledonian experience, we recommend trying the foods below (even though some of them might be out of your comfort zone). Happy eating!
