Nadia Lim
Nadia Lim
Nadia Lim, The Good Food Cook, qualified dietitian and author of two best-selling cookbooks is passionate about delicious, healthy food that is simple and easy to prepare. Her second cookbook Nadia’s Good Food Cookbook, was selected as runner-up at the prestigious 2014 International Gourmand Cookbook of the Year awards for the Best TV chef category. Nadia has gained a strong following through her published work in New Zealand through the NZ Herald, Sunday Star Times, Good Health magazine, TVNZ’s Good Morning, Newstalk ZB, and is also the proud ambassador for Regal Salmon, Intrepid Travel, and NZ Avocado. Her high-profile company My Food Bag, touted as New Zealand’s most successful start-up business in 2013, recently won the award for ‘Excellence in Innovation’ at the 2014 Westpac Business Awards and has also launched in Sydney and Melbourne, Australia. For more information on Nadia visit www.nadialim.com or www.myfoodbag.co.nz.