Food Adventures in Asia & Indian Subcontinent

Get ready for a sizzling, spicy, steamy adventure as you tackle some of the world’s most tempting dishes. 


Experience the complexity of Indian and Sri Lankan curries, discover a world of flavour in Cambodia, indulge in the French-influenced treats of Vietnam, uncover the fusion of cuisines that make Malaysia such an incredible food destination, explore China’s many different regional styles of food and enjoy a feast of fresh and elegant dishes in Japan.

Here's a selection of our food adventures in Asia and the Indian Subcontinent:

Bite-size Break Delhi

3 days, Delhi to Delhi


  • • Enjoy a home cooked meal in the home of a Delhi local
  • • Learn about India's struggle for independence on a city tour
  • • Experience the dizzying pace of daily life in Delhi
  • • Sip sweet chai and sample tasty snacks from street stalls
  • • Explore the city by cycle rickshaw Mingle with locals at markets, restaurants and food stalls

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Real Food Adventure - Malaysia

10 days, Kuala Lumpur to Penang


  • • Taste test hawker-style food in Kuala Lumpur
  • • Join a Baba Nyonya cooking class in Melaka
  • • Tour the tea plantations of the Cameron Highlands
  • • Feast on a communal Cameron Highland steamboat
  • • Unwind on an isolated island
  • • Bargain for fresh ingredients then cook with locals

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Real Food Adventure - Sri Lanka

15 days, Negombo to Colombo


  • • Sample fresh seafood in Negombo
  • • Master a traditional hoppers recipe
  • • Get active in the cave temples of Dambulla
  • • Sip tea at a Sri Lankan tea plantation
  • • Take a walk on Sri Lanka's wild side in Yala National Park
  • • Relax on the white, sandy beaches of Tangalle
  • • Indulge on Sri Lanka's famously fragrant curries

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View all Food Trips in Asia