Bite-size Break - Shanghai Itinerary

Travel to China and eat, drink and cook your way through Shanghai. Meet local cooks, sample delicious food and understand the historic importance and development of Shanghai's regional cuisine.

    • 3
    • CBZS
    • Total twin price tool tip
      USD $995
      CAD $1,020
      AUD $1,060
      EUR €740
      GBP £635
      NZD $1,260
      ZAR R9,650
      CHF FR895
      *
    • Total single price tool tip
      USD $1,785
      CAD $1,795
      AUD $1,880
      EUR €1,295
      GBP £1,125
      NZD $2,230
      ZAR R17,110
      CHF FR1,595
      *
    •  
       
       
       
       
    •  
       
       
       
       
    • Food, Short Breaks
    • Original
Book
Street food, China

Day 1 Shanghai

With a population of more than 23 million, you definitely need a local to show you all the best food spots this metropolis is hiding. Set out on a stroll around the regal Yuyuan Gardens. Featuring traditional halls, bridges and chambers, this ancient park is a delight to discover. After a leisurely exploration, why not relax with a freshly brewed cuppa at the Huxinting Teahouse and observe a traditional Chinese tea ceremony.
ACCOM: Hotel - 1

Day 2 Shanghai

Visit the charming French Concession, an area once set aside for the French but now the brunching hotspot of Shanghai. Discover the local wet market, buy some fresh ingredients then head to a local restaurant for a lunchtime cook up. Wind up the day with a delicious dinner and ritzy drink overlooking the city
ACCOM: Hotel - 1

Day 3 Shanghai

With plenty of other sights to see around the city, farewell the group, note down some last minute restaurant tips from your leader and start exploring the other delights of Shanghai at your leisure.