Spoiler alert: when it comes to Asia, there’s really never a bad time to visit.
Food can take you places, according to science. And we agree.
Yep, it does get better than banh mi.
Let your wanderlust percolate.
People don’t have a lot of time for ugly when they travel. Markets that are more crowded than ‘bustling’, run down temples that aren’t as ‘glowing’ as they were described online, and waters that could never pass for ‘azure’ in a million years: these things exist, we just don’t want to look at them.
Soup gets a bad rap. Some people consider anything in liquid form a pathetic excuse for a meal. We wholeheartedly disagree, and we think you might too once you’ve had a little look at this list.
It’s easy to feel the world is a shrinking place. Journeys that used to take months now happen in the time it takes us to watch Godzilla and eat a microwaved meal, and we have more information in our pocket at any time than the sum total of human knowledge for the last three thousand years. In such a world it’s easy to think there’s very little mystery left, very little tradition or magic or authenticity.
“Half past eight in the evening and it is closing time in the large Bia Hoi behind Ho Chi Minh’s mausoleum, which locals know by its address, 19A Ngoc Ha, rather than its name.
The shouts of “mot, hai, ba – yoh!” (One, two, three – bottoms up!) are getting fewer and further between. An hour later the last red-faced patrons stagger out and the staff sit down for a quick meal before the final clean-up.