Brought to you from the smoky markets, carts and cantinas of Mexico, here are our favourite street-side snacks.
When we sat down to create our Intrepid Food Adventures, we had a simple mission in mind: to design the most authentic, affordable and awesome ‘real food’ experiences – the kind you see in beautiful magazine spreads or envy-inspiring food documentaries.
Some people are lucky enough to get to travel the world for a living. Two such souls are chef and activist, Daniel Klein and filmmaker Mirra Fine. Collectively known as The Perennial Plate, the couple travel the world exploring the wonders, complexities and stories behind the ever more connected global food system.