Among the thousands of things to see in Budapest, I found one that is probably not so obvious, even though you walk through them every day.
I’m talking about doors! The capital of Hungary is an open gallery, a perfect example of well preserved and finely restored buildings from different centuries and styles dating back over a thousand years.
Intrepid’s Christian Schoberl is a self-confessed sugar addict and chocoholic. He’s the one to ask about all sorts of sweet treats in Europe, so it was no surprise to find him on a pfannkuchen pilgrimage from Berlin to Venice…
“It was day-one of our trip and already I was eager to try some of the local treats. I went into a bakery and ordered a krapfen. The helpful salesgirl explained that in Berlin they are called pfannkuchen – a pancake. It looks like a donut without a hole and is stuffed with chocolate, vanilla custard or jam. Except beware around carnival time, when some cheeky clowns fill them with mustard or horseradish!