Turkish food: it turns out there’s more to it than meat and bread. From Istanbul to Fethiye, these are our favourite in-country foodie spots.
Algeria has been off the map for mainstream tourists for around 20 years, after a fairly destructive civil war during the 1990’s rendered it off-limits. Though peace was restored by 2003, it took some time for the scars in Algerian society to heal and now most of the country is safe for travellers to return.
Algeria has not experienced the major tourist development and commercialisation that neighbouring countries have undergone in recent decades – it’s like Morocco was before hoards of visitors wanted to follow in the footsteps of Hendrix and the Rolling Stones – and the way Algerians remain unaffected by the presence of tourists is particularly refreshing.